Montgomery’s Inn Happenings
Montgomery’s Inn Farmers Market
Every Wednesday YEAR ROUND from 2 – 6 p.m.
Buy direct from local farmers and food artisans. Organic fruit and vegetables, organic wine, cheese, bread and prepared foods as well as ethically raised meat, honey and more! Free.
Christmas Cookie Decorating
Saturday, November 22, Sunday, November 23, 2 to 4 p.m.
Master Baker Monika Paradi will prepare you for Christmas with this hands-on workshop. Kids ages 6 – 12, along with their parents, learn to decorate seasonal cookies like a pro and leave the workshop with a half dozen decorated goodies, recipes and the inspiration to create your own edible Christmas treats! Pre-registration only $25 plus HST.
Stir Up Sunday
Sunday, November 23, 1 – 5 p.m.
Witness a working 19th century commercial kitchen when the Inn’s team of Historic Cooks present an afternoon of cooking demonstrations. Samples while supplies last! Free with price of admission.
Gingerbread House Workshop
Saturday, November 29, and Sunday, November 30, 11 a.m., 1 p.m. or 3 p.m.
Decorate your family’s dream house all together. All the supplies you need to create a classic gingerbread house will be provided. $30 per house plus HST, pre-registration only.
What’s Newsworthy at the Inn
New Tearoom Hours: Sunday Tea Time at the Inn
Sunday tea is offered on the first Sunday every month, from 1 p.m. to 4 p.m. in the Community Room, and features our regular menu. At other times, we accept specially booked groups of 8 – 20 people, please call 416-394-811 to reserve a time.